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| About the Wine or Champagne | Cook's California Brut Champagne
Medium-dry with crisp fruit flavors. The aromas of apple and pear are balanced with a bouquet of toasty yeast notes and floral nuances.
Awards - 2008 Finger Lakes Wine Competition: Cook's Brut Champagne, Bronze; 2007 Finger Lakes International Wine Competition: Cook's Brut Champagne, Gold; 2006 Camp Good Days & Special Times: Cook's Brut Champagne, Silver
Bouvet Signature Brut French Sparkling Wine
Bouvet brut is an exceptional sparkling wine naturally fermented and produced by Bouvet Laudubay established in the Loire Valley since 1851. Made from grapes selected and blended in each vintage to yield a wine of distinction and elegance, it is naturally fermented in the bottle and released only upon reaching full maturity. Bouvet Laudubay's deep, cool chalk cellars, provide the ideal environment for the most perfect development of this delicate sparkling wine.The finest grapes and most careful vinification result in a wine of refined bouquet crisp, lively texture clean, balanced fruit flavors and superb quality.
Martini & Rossi Asti Sparkling Italian Wine
MARTINI & ROSSI Asti is crafted from 100% handpicked Moscato Bianco grapes, grown in Northern Italy. It is ranked DOCG (denomination of controlled and guaranteed origin), the highest classification granted to Italian wines. Its aroma will lure you in like a siren's song, boasting fruity and floral notes. Sparking on the tongue, the natural sweetness of the grapes comes through with full flavor and wonderful texture. Recommended for after dinner, pairing with cakes and other desserts or sweet fruits. Ideal for a sparkling cocktail.
Taittinger a Reims Brut La Francaise Champagne
Taittinger is one of the last great Champagne Houses to remain independent and is owned and actively managed by the family named on the label. The family is the guardian of Taittinger's style, quality and integrity. The hallmark of these fine Champagnes is the high proportion of Chardonnay used in each cuvee, which is key to producing wines of great elegance and finesse. With vineyard ownership of 712 acres, Taittinger can guarantee wines heralded worldwide for their consistent quality. The signature cuvee, Taittinger Brut La Francaise, is assembled from more than 35 crus and incorporates a high percentage of Chardonnay for a non-vintage champagne. Distinguished by a delicate nose with subtle brioche notes, the wine has a palate of considerable depth and balance with hints of honey and fresh fruit with a long, vibrant finish. A customary Taittinger house saying holds that You'll know the soul of a house from the quality of its non-vintage champagne.
Veuve Clicquot Brut Champagne
The strength of this golden-yellow wine is immediately pleasing to the nose while its complexity explodes on the palate. The initial notes of fruit are followed by more discreet aromas of brioche and vanilla when the wine is allowed to age in the bottle. Brut Yellow Label offers a perfect balance of finesse and forcefulness.
Dom Perignon Vintage Champagne
Fresh, crystalline and sharp, the first nose reveals a unique vegetal, aquatic world, with hints of white pepper and gardenia. The wine's maturity then makes a gentle appearance before exhaling peaty accents. In the mouth, the attack is direct, a prelude to a lusty roundness that seems to curl up like a plant. The notes of anis and dried ginger glide over fruit skins (pear and mango), creating an effect that is more tactile than fleshy. The finale stretches out and then comes to rest, calm, mature and diffuse. An ineffable charm has made itself felt, with no effect on the wine's integrity.
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